![]() For dessert, you can indulge yourself in a strawberry mousse cake that is dairy and gluten-free. Examples include a pork burger made with a bun that doesn’t contain gluten. One of the franchise’s most exciting aspects is that it offers a menu for people who have sensitive allergies. I also noticed that the fries and rings were very lightly deep-fried and not a dark golden brown as the ones available in the United States. The one exception is that neither do they salt or pepper their dishes before serving it, nor is salt and pepper offered on the table. The Onion Potato was a pretty standard french fries and onion ring combo. After you finish eating your burger, dip your fries in the wrapper and take advantage of any remaining sauce that dripped out.Rotate your burger while eating to dress the sauce in the wrap.Don’t take the burger out of the wrapper.So if you’re having trouble keeping your burger in one piece, this could be helpful. PRO TRAVEL TIP: The company does have a three-step process for customers on how to devour a burger without causing a significant amount of collateral damage. I’m uncertain if it was because of the way the bun of rice, barley and millet is prepared or because of my unfamiliarity with the etiquette involved in consuming this burger. Because the “bun” fell apart in my hands making a mess. ![]() It was delicious, but I wished for more of the tasty meat and less of the bun. The meat is well seasoned with a sweet and slightly salty taste. The strips of grilled marinated beef on a sticky rice bun will heal every part of your soul. Price: 362 Yen The Yakiniku is the reason you come to MOS Burger. After placing your order at the counter, staff will give you a placard to display at your table and deliver your order to you when it’s ready. PRO TRAVEL TIP: The menu is also available in English, ask your server if they don’t immediately offer one. According to the MOS Burger website, “The vegetables used by MOS BURGER are all sourced domestically and freshly supplied by a network of 3,000 farmers across Japan. There are about 370 outlets of MOS Burger in places such as Hong Kong, Indonesia, Australia, Taiwan, Korea, China, Australia, and Singapore.įounded by Satoshi Sakurada, the franchise embodies the very principles of sustainability practised by its founder. ![]() With around 1,300 outlets throughout Japan, the company also plays a significant role in the Asia-Pacific region. MOS Burger is Japan’s second-largest fast-food franchise after McDonald’s Japan. Sun: To have a passion like a sun that never burns out. Ocean: To have a heart that is broad and deep as the ocean. Mountain: To stand tall and firm like a mountain. ![]()
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